South Dakota’s 2018 7th Annual Taste of Elegance in Rapid City will be held on Sunday, October 28, 2018 in the Dakota Ballroom of the Rushmore Plaza Holiday Inn.

If you are interested in ordering tickets for the 2018 event, please contact Stacey Sorlien

 at 605-332.1600 or ssorlien@sdppc.org

 

2018 Winners

  • 1st Place Award ~ Chef Tara Schipke from Minervas; Aberdeen
  • 2nd Place Award ~ Chef Chris Koch from Hilton Garden Inn; Rapid City
  • 3rd Place Award ~ Chef Lee Gerry from Colonial House; Rapid City
  • 3rd Place Award ~ Chef Chris Keller from State Game Lodge; Custer
  • People’s Choice Award ~ Chef Chris Koch from Hilton Garden Inn; Rapid City
  • People’s Choice Runner-Up ~ Chef Lee Gerry from Colonial House; Rapid City
  • Display Award ~ Chef Chris Koch from Hilton Garden Inn; Rapid City

2018 Chef Recipes

  • Chef Chris Koch from Hilton Garden Inn, Rapid City
    Pork Wellington
  • Chef Tara Schipke from Minervas, Aberdeen
    Cuban Mojo Marinated Pork
  • Chef Lee Gerry from Colonial House, Rapid City
    Spaghetti Western Porchetta
  • Chef Chris Keller from State Game Lodge, Custer
    The Flying Pig

2018 Chef Information Center

 

Sponsors of this event are: South Dakota Pork Producers Council, National Pork Board, Zoetis, Dimock Cheese, Preferred Printing, Spearfish Brewing Company, Lost Cabin Beer Co, Duhamel Broadcasting, Family Fare, Lynn’s Dakotamart, Great Western Bank, Farm Credit of America and Rushmore Plaza Holiday Inn.